Most owners we meet are overwhelmed. Their managers are overloaded, systems are manual, and problems only surface when it’s already too late. Staff don’t follow SOPs, wastage goes unchecked, and scaling feels like a risk, not a reward.
That’s where Optify comes in.
At Optify, we understand the pressure—manual processes, overloaded managers, missed problems, and growing without structure. That’s why we build systems that work for you, not the other way around.
We turn guesswork into clarity, and daily stress into smooth operations. No fluff—just real, practical transformation.
Stay in control—even when you're away.
Consistency your customers can taste.
Run your restaurant without running everywhere
Whether it's one outlet or ten, stay in control
See what matters. Improve what counts.
Stop the leak. Protect your profits.
Everyone knows what to do, every day.
See the gaps before they cost you.
Cut the clutter. Speed up results.
Every team. At their best.
Clarity, consistency, accountability.
Cleanliness Protocols
Job Descriptions (JD)
Supplier & Distributor Management System (SDMS)
…and many more tailored systems built around your operations
We provide real-time dashboards for food costs, profit margins, and wastage—so decisions are based on data, not guesswork.
We bring order through simple SOPs, task flows, and accountability systems—so everyone knows what to do, every day.
We don't complicate things. Our tools are intuitive, practical, and designed to blend into your existing operations.
We stay by your side, guiding you through setup, training, and improvement—not just handing over a product.
Whether it's your second branch or your tenth, we build systems that keep your business consistent, efficient, and ready to grow.
Consulting & Technology combined seamlessly
Easy to adopt, no complex
integrations
Designed specifically for small restaurant needs